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HOTEL MARINERS PARTY MENU

Menu available for groups of 10+. Booking in advance required. Please call us on 01437 763353

 

To Start

Homemade Soup of the Day with warm bread roll and cheese £5.50

Pate of the Day with apricot chutney and toast £7.25

Creamy Garlic Mushrooms served in a brioche loaf £6.95

Mariners Prawn Cocktail served with granary brown bread and butter £7.75

 

Main Course

Salads

Greek Salad £6.95

Smoked Salmon and Prawn Salad £9.95

Warm Cajun Chicken Salad £10.95

 

Grills

8oz Gammon Steak served with egg, pineapple, onion rings chips and peas £12.95

10oz locally sourced Sirloin Steak served with mushroom, tomato, onion rings, chips and peas £19.95

Sauces - Red Wine, Au Poivre, Blue Cheese, Garlic Butter £2.00

 

Classic Dishes

Homemade Pie of the Day served with Chips and Peas £11.95

Chef's Curry of the Day served with rice or chips and naan bread £10.95

or rice and chips and naan bread £11.95

Wholetail Scampi served with chips, peas and homemade tartare sauce £10.95

Traditional Roast of the Day served with vegetables and potatoes and trimmings £11.95

 

Vegetarian Options

Melanzane Parmigiana layers of aubergines, mozzarella and parmesan baked in a £10.95

            rich tomato and basil ragù served with garlic bread and salad

Butternut Squash Tortellini served with pesto, salad and garlic bread £11.25

 

Specials

Prawn Wontons with sweet chilli sauce (starter size) £7.95

Fillet of Salmon with a smoky prawn and tomato sauce served with potatoes and vegetables of the day £15.00

Breast of Chicken with a Wild Mushroom and Spinach Gratin served with potatoes and vegetables of the day £14.75

Lamb Shank with Red Wine Gravy served with potatoes and vegetables of the day £16.50

 

 

 

 

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